| Today’s Soup |
8 |
| Sweet & Spicy Duck Wing Drumletts |
13 |
| Seared Foie Gras/Granny Smith Apple & Cranberry Chutney/Verjus |
16 |
| Soft Poached & Fried Egg/Crispy Pork Belly/Red Wine Gastric |
11 |
| Crispy Calamari/Sweet Chili Sauce/Toasted Peanuts |
13 |
| P.E.I. Mussels/Fine Herbs/Sherry Cream |
12 |
| Garlic Roasted Shrimp/Grilled Naan Bread/Chick Pea Hummus |
15 |
| Grilled Pizzette/Eggplant Ragu/Goat Cheese |
11 |
|
*Oysters 2 Way - On the Half Shell/Cocktail Sauce or Rockefeller |
m/p |
|
*Yellow Fin Tuna Tar-Tar (Raw) - Sesame Soy Ginger Vinaigrette/Crispy Wontons/Wasabi Aioli |
15 |
| Sweet Lump Crab Cakes/Red Pepper Emulsion |
14 |
| Grilled Beef Skewers/Asian BBQ Marinade |
13 |
| Mache Salad/Summer Greens/Roquefort Cheese/Candied Walnuts/Poached Pears |
12 |
| Frisee Salad/Smoky Bacon/Sweet Apples/Toasted Hazelnuts/Apple Wood Smoked Cheddar |
13 |
|
Crisp Romaine/Creamy Garlic Dressing / Crisp Pancetta/Parmesan Cheese |
10 |
| Simple Green Salad/Plum Tomatoes /Bermuda Red Onions/Warm Goat Cheese Crouton |
11 |
| Confit Duck Salad - Mesclun Greens/Orange Segments/Candied Walnuts/Dried Cranberries |
13 |